It's not just a cooking class.It's a Fiesta!
Hands-on Spanish workshops in Helsinki designed to meet new people, share food, and enjoy real connection.
See Upcoming Fiestas
From Our Home to Yours
We are a young Spanish team, and these are the recipes we grew up with — cooked at home, passed down without measurements, learned by watching, helping, and sharing the kitchen.
In Helsinki, we share them exactly as we know them: simple, honest, and meant to be enjoyed together.
We cook the way we learned at home: calmly, with care, and without rushing. We take time to explain, answer questions, and share the small details that make each recipe special.
It feels less like a class, and more like cooking together.
Meet Our TeamOur Unique Fiestas
A culinary, participatory, and cultural experience available only from January 18th to February 13th.
Spanish Home Cooking
3 Hours | All Levels
Embark on a culinary journey across Spain in this immersive and social cooking workshop. Over the course of three hours, you will learn to prepare and taste some of the most iconic dishes from different regions of the country, discovering the rich flavors and culinary traditions from north to south, coast to coast. Each class offers a surprise selection of recipes, making every session a unique and exciting experience.
Throughout the workshop, participants will enjoy a refreshing drink to accompany the cooking session (+18), wear comfortable aprons provided by Tastes Like Spain, and receive personal recipe booklets for each dish to take home. The small group setting ensures a personalized and engaging experience, where you can meet new people, share the joy of cooking, and immerse yourself in Spanish culture.
- Duration: 3h
- Price: €50 · VAT INCLUDED
Connection to the Land
Experience Spain through its flavors, stories, and people.
Real Stories
Learn the stories behind every ingredient and recipe, passed down from our families and our kitchens. Taste Spain’s history as you cook.
Authentic Ingredients
We use the finest Spanish ingredients—olive oil, saffron, Iberian ham, and regional cheeses—to bring the true taste of Spain straight to your plate.
Language Immersion
Practice Spanish naturally while cooking, learning the words and expressions locals use every day in a relaxed and friendly environment.
Building Community
A place to connect, share, and laugh—where Spanish food becomes the bridge between cultures and people.
This Is Us
Real people. Real food. Done properly.
Aitana
Kitchen · Workshop
Alberto
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Sofía
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Jacobo
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Simone
Kitchen · On the stove
Ana
Kitchen · Hosting